solon

Lunch 

nr 1

Todays soup

Todays fish course

Verð kr 2.150-

nr 2

Pan-fried butterfly of salmon with mixed shellfish in whitewine butter, pasta and fresh salad

Verð kr 2,150-

nr 3

Salad with icelandic cheese, Parma ham and melon

Seafood soup Sólon with mixed shellfish, salmon and monk fish.

Verð kr 2,380-

nr 4

Sommer salad with chicken and monk fish stick´s with feta cheese, grapes, red onion and ginger dressing.

Verð kr 2,240-

nr 5

Cheese and spianch filled pasta with chiken, bacon and spinach in creamy whitewine garlic sauce.

Verð kr 2,150-

nr 6

Mixed tapasplate Sólon, smoked salmon, monk fish, prawn, beef, lamb

Served with toasted baquett bread, aioli and sweet chili sauce.

Home made Skyrcake Sólon with fresh berries and hot caramel sauce

Verð kr 3,300-

Including all prices are – coffe or tea, bread and tapenade 

Please note that dishes featured on this menu may contain traces of nut, nut oil or milk products.
We therefor  request that prior to make your order you advise us of any allergies you may have.

Dinner

nr 7

Seafood soup Sólon

Pan-fried fillet of lamb with red wine sauce, au gratin potatoes and fersh vegetable

French chocolate cake with wipped cream and fresh strawberries

Verð kr 6300-

nr 8

Todays soup

Todays fishcourse, served with fresh salad, sauce and potatoes

Todays cake

Verð kr 4900-

nr 9

Tapas with smoked and dill cured salmon

Grilled prime of lamb with wildmushroom sauce, baked potato and vegsteble

Mixed ice-cream with fruite salad.

Verð kr 5700-

nr 10

Seafood risotto, with mixed shellfish and ruccola salad.

Chicken breast, filled with nut, mushroom and bacon, served with cream lime sauce,

potatoes and vegetables.

Pan-cake filled with ice-cream, fresh fruites and served with hot chocolate sauce

Verð kr 5650-

nr 11

Fresh salad with mixed icelandic cheeses, parma ham and melon.

Grilled salmon with lemmon sauce, baked potatoes and pan-fried vegetables.

Tíramisu.

Verð kr 5300- 

Two course dinner – including one glass wine or beer 

nr 12

Seafood soup Sólon

Wok-fried lamb and vegetable in nut sauce and soba noodles, served with salad.

Verð kr 4,200-

nr 13

Tapas with smoked salmon, spinach ommilet, horseradish and salad.

Grilled breast of chicken, with wildmushroom sauce, vegetable and potatoes.

Verð kr4,200-

nr 14

Todays soup – with bread and tapenade.

Today´s fish course with salad, sauce and potatoes.

Verð kr 4,200-

nr 15

Tapas twin Sólon

Chicken salad ala Sólon – wiht chicken breast, feta cheese, tomatoes, red onion, and nachos.

Verð kr 4,200-

nr 16

Seafood pasta – cheese filled ravioli pasta with pan-fried mixed shellfish, in whitewine/garlic butter,
served with fresh salad.

Tiramisu cake with fresh strawberries.

Verð kr 4,200-

nr 17

Choose between seafoodsoup or gullassoup.

Mixed tapas plate „ from farm to sea“ with smoked and dill curred salmon, crabsalad, salted cod,

Lamb, chicken and beef, served with toasted baquett, salad, aioli and sweet chili sauce.

Verð 4,950-

nr 18

Grilled salmon with seafood risotto and ruccola salad and baked parmesan cheese.

Mixed icelandic cheeses with fresh fruit, toasted bread and ribsberrie jam.

Verð 4,200-

nr 19

Tapas with dill curred salmon, salad and mustardsauce

Grilled lamb with root vegetable, onion and mushroom, cream peppersauce
and baked potato.

Verð 4,500-

Kaffi Sólon - Bankastræti 7a - 101 Reykjavík - Tel 354-562 3232 
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